桃子汉化网站出任那不勒斯官方合作伙伴 - 桃子汉化网站

Konjac flour, due to its high viscosity and shear thinning properties, is also widely used in sauces, jams, carrot sauces, and tomato sauces, greatly increasing the viscosity of the sauce while enhancing and improving its taste and texture, and improving the appearance of the product. 继续了解

Related product models: KJ10 \ KJ22 \ KJ30 \ KJ36 对照阅读